PotentSea® Sea Vegetables provide a broad range of health benefits. Sea vegetables provide the most extensive array of minerals found in any food, possessing virtually all of the minerals present in the ocean, the same minerals present in the human bloodstream.
PotentSea® Sea Vegetables are an exceptional source of iodine and vitamin K and a very good source of the B-vitamin folate and magnesium. Additionally, they provide a beneficial source of iron and calcium, and the B-vitamins riboflavin and pantothenic acid. Furthermore, sea vegetables contain favorable amounts of lignans, plant compounds that may possess antioxidant activity. Some studies have found a positive association between high levels of lignans in the body with reduced risks of prostate cancer, ovarian cancer, breast cancer, osteoporosis, and cardiovascular disease.
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